Tartrazine

E102

E102, tartrazine, FD&C Yellow No. 5, Yellow 5, CI 19140, CI Food Yellow 4, Acid Yellow 23, Food Yellow 4

What it is

A synthetic yellow azo colour used to add or restore colour in foods and known in the United States as FD&C Yellow No. 5.

Why BOTIA flags it

Tartrazine is a yellow colour that the gut breaks down into other substances. In a small group of people it can cause intolerance reactions — which is why in the United States it must always be declared by name rather than simply as “colour”. In the EU, foods containing it must also carry a warning that it may have an adverse effect on activity and attention in children. The label does not tell you how much it contains.

BOTIA CAN

  • Identify E102, tartrazine, FD&C Yellow No. 5 or common label synonyms.
  • Trigger the E-number information layer when tartrazine is declared.

BOTIA CANNOT

  • Determine the concentration used unless it is declared or supplied by the manufacturer.
  • Predict individual sensitivity or conclude that the ingredient causes a health effect in a specific person.

Sources

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